ESSENTIAL Salted Caramel Brownie
ESSENTIAL Salted Caramel Brownie
ESSENTIAL Salted Caramel Brownie
ESSENTIAL Salted Caramel Brownie
ESSENTIAL Salted Caramel Brownie
ESSENTIAL Salted Caramel Brownie
ESSENTIAL Salted Caramel Brownie
ESSENTIAL Salted Caramel Brownie

ESSENTIAL Salted Caramel Brownie

£1.00
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Absolutely flavoursome Brownie with a deep & rich aroma of salted caramel. 
Crack? Yes. Stunning? Of course.

Limited offer & stock. 

One of the Vegan Essentials. Affordable food for you, straight to your doorstep.

🟧 please note you can purchase 2 packs MAXIMUM per order, the checkout page will show "Order Not Valid" if the quantity exceeds the limit.

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ESSENTIAL Salted Caramel Brownie

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ESSENTIAL Salted Caramel Brownie

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Vegan Caramel Sauce (23%) (Glucose Syrup, Palm Oil, Water, Sugar, Invert Sugar Syrup, Pea Protein, Salt, Emulsifier (Mono-and Di-Glycerides of Fatty Acids), Natural Flavouring, Caramelised Sugar Syrup), Dark Chocolate (22%) (Cocoa Mass, Sugar, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Oat Drink (Water, OATS, Dietary Fibre (Inulin), Vegetable Oil (Sunflower), Calcium (Tri-Calcium Phosphate), Maltodextrin, Sea Salt, Stabiliser (Gellan Gum), Vitamins (Riboflavin (B2), B12, D2)), Self-Raising Flour (Fortified WHEAT Flour (Calcium Carbonate, Niacin, Iron, Thiamine) Acidity Regulators (Sodium Carbonate, Calcium Phosphate), Caster Sugar, Margarine (Vegetable Oil (Palm and Rapeseed Oil), Water, Emulsifier (Mono-and Diglycerides of Fatty Acids)),SOYA Drink (Water, Hulled SOYA Beans, Apple Extract, Acidity Regulators (Monopotassium Phosphate, Diphosphate), Calcium (Calcium Carbonate), Maltodextrin, Sea Salt, Stabiliser (Gellan Gum), Vitamins (Riboflavin (B2), B12, E, D2)), Cocoa Powder, Cornflour, Maple Flavour Syrup (Partially Invert Sugar Syrup, Maple Flavouring (Sulphite- Ammonia Caramel), Caramel (Plain Caramel)), Salt, Water, Sea Salt, Colouring (Anti-caking Agent (Potassium Aluminium Silicate), Colour (Iron Oxide))

For Allergens see ingredients in Bold.

Serve hot, cold, or room temperature.

To Heat (MICROWAVE):
Remove portion from tray while frozen. Place on a microwavable plate and heat on full power for 30 seconds. Allow it to stand for 1 minute. Cooking time might vary.

Typical Values Per 100g
Energy (kJ) 1556
Energy (kcal) 373
Fat (g) 18.6
of which saturates (g) 9.2
Carbohydrate (g) 45.7
of which sugars (g) 31.3
Fibre (g) 1.7
Protein (g) 3.6
Salt (g) 0.67

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