Typical Values | Per 100g | Per Serving |
---|---|---|
Energy (kJ / kcal) | 977 / 234 | 1172 / 281 |
Fat (g) | 13.0 | 15.6 |
of which saturates (g) | 1.6 | 1.9 |
Carbohydrate (g) | 5.7 | 6.8 |
of which sugars (g) | 8.6 | 10.3 |
Fibre (g) | 3.6 | 4.3 |
Protein (g) | 15.4 | 18.5 |
Salt (g) | 2.6 | 3.1 |