| Typical Values | Per 100g |
|---|---|
| Energy (kJ / kcal) | 1059 / 251 |
| Fat (g) | 4.5 |
| of which saturates (g) | 0.6 |
| Carbohydrate (g) | 45.3 |
| of which sugars (g) | 2.8 |
| Fibre (g) | 2.4 |
| Protein (g) | 8.1 |
| Salt (g) | 1.08 |
| Typical Values | Per 100g |
|---|---|
| Energy (kJ / kcal) | 1059 / 251 |
| Fat (g) | 4.5 |
| of which saturates (g) | 0.6 |
| Carbohydrate (g) | 45.3 |
| of which sugars (g) | 2.8 |
| Fibre (g) | 2.4 |
| Protein (g) | 8.1 |
| Salt (g) | 1.08 |