SHICKEN Korma Curry 350g [vegan] - Mild

Regular price £4.99
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Only 125 items in stock!

"When you think of Korma you think of a creamy rich sweet curry with just a hint of spicy notes"

Well that's with a normal chicken korma, with our SHICKEN vegan chicken korma version we have gone to extreme lengths to make sure we provide our customers with the same experience and enjoyment of eating a korma. The only difference, we have substituted all the dairy ingredients with vegan alternatives, including cream for coconut cream, yogurt for vegan yogurt and achieved a balance between spice, creaminess and sweetness. Delivering the perfect SHICKEN vegan chicken korma.



Ingredients: Korma Sauce [Onion, Rapeseed Oil, Garlic, Ginger, Coriander, Cumin, Garam Masala (Coriander, Ginger, Cinnamon, Cumin, Black Pepper, Pimento, Cardamom, Clove, Bay Leaf, Cassia, Nutmeg), Sugar], Shicken® Pieces [Water, Textured Pea Protein, Pea Fibre, Pea Starch, Sunflower Oil, Natural Flavourings, Thickeners (Methyl Cellulose), Salt].

For allergens, including cereals containing gluten, see ingredients in Bold

Cooking Instructions

Pan Cook From Chilled: Pre-heat frying pan on a medium heat. Remove all packaging and empty contents into the frying pan. Add 1-2 tbsp of water (15ml-30ml). Heat gently over a medium heat for 12 mins, stirring frequently until throughly heated. Serve immediately.

Microwave Cook: Remove the card sleeve and pierce film in several places. Place directly into the microwave. Heat on FULL POWER. Halfway through the cook time peel back the film and add 2tbsp (30ml) of water, stir well and re-cover. Heat on FULL POWER for the remaining time. Allow to stand for 1min, stir before serving. From FROZEN total cook time: 800W or 900W 8mins, From CHILLED total cook time: 800W or 900W 5mins. 

Oven Cook: Preheat oven to 190°C, Gas 5, Fan 170°C. Remove the card sleeve and pierce film in several places, place the tray on a baking tray on the middle shelf of the oven. Stir halfway through. Re-cover and continue cooking. Oven cook from FROZEN. 190°C. Fan 170°C. Gas 5. 40 mins. from CHILLED. 190°C. Fan 170°C. Gas 5. 25 mins. 

Nutritionals Per 100g Per 1/2 Pack
Energy KJ/Kcal 575KJ/142Kcal 1006KJ/249Kcal
Fat 6.1g 10.7g
(of which saturates) 2.2g 3.9g
Carbohydrate 4.3g 7.5g
(of which sugars) 3.1g 5.4g
Fibre  2.0g 3.5g
Protein  12.3g 21.5g
Salt 0.45g 0.79g