Tikka Masala with Pilau Rice (AH) 400g
Tikka Masala with Pilau Rice (AH) 400g

Tikka Masala with Pilau Rice (AH) 400g

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Shicken Tikka Masala is Britain’s favourite curry now made with our plant-based chicken pieces, also comes with a side of rice!

Nobody Truly knows where the famous chicken tikka masala dish originated from. Some argue that it originated from the 5 star hotels in Mumbai and Delhi, where as others argue that the origins of this dish truly lie in the famous curry houses in the curry mile streets of Birmingham and Glasgow. I don't think we will ever discover the real truth.

Our SHICKEN vegan chicken tikka masala is made with love and passion, our chefs have worked extremely hard to use vegan equivalent ingredients that would normally be used in a traditional chicken tikka masala.

Our chefs started by marinating our SHICKEN pieces in a vegan yogurt and tikka spice mix marinade, this is left for several hours in the chiller so the SHICKEN pieces are completely coated by the marinade. The pieces are then smothered with our creamy rich Tikka Masala curry sauce and finally packed into bio packaging. 

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Tikka Masala with Pilau Rice (AH) 400g

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Tikka Masala with Pilau Rice (AH) 400g

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Tikka Masala Sauce [Onion, Water, Ground Melon Seeds, Bell Peppers, Tomato Paste, Sunflower Oil, Garlic, Ginger, Salt, Ground Spices (Paprika, Turmeric, Fenugreek Leaves, Black Cardamom, Cumin Seeds, Coriander Seeds), Tamarind, Coriander Leaves, Sugar], Red Bell Pepper, Red Onion, Cooked Pilau Rice (Water, Basmati Rice, Salt, Cumin Powder, Cardamom Powder, Turmeric Powder), Shicken® Pieces [Water, Textured Pea Protein (Pea Protein Isolate, Pea Flour), Pea Starch, Sunflower Oil, Natural Flavourings, Thickeners (Methyl Cellulose), Salt]. 

FROM FROZEN:

Cut slit into plastic film. Microwave on full power for 4 minutes. Carefully remove plastic film and stir in 1 tablespoon of water in the curry. Microwave for another 3 minutes. Let it sit for 1 minute.

FROM CHILLED:  

Cut slit into plastic film. Microwave on full power for 2.5 minutes. Carefully remove plastic film and stir in 1 tablespoon of water in the curry. Microwave for another 2 minutes. Let it sit for 1 minute.

Check food is piping hot. Do not reheat once cooled. All Cooking appliances vary. This is a guide only. 

Nutritional Values Per 100g
Energy (kJ / kcal) 548 / 131
Fat (g) 4.5
of which saturates (g) 0.6
Carbohydrate (g) 18.0
of which sugars (g) 3.2
Fibre (g) 1.5
Protein (g) 4.2
Salt (g) 0.6

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Had to come on to say these meals are a complete game changer for me... I have been using Shicken for a month now, no more bloated stomach, lots of protein in gorgeous food. Your meals fill me up and stop me wandering off track.

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Love these products. You should go on Dragons Den, start stocking in supermarkets 😁

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I usually hate fake meat but these are really good.

Also approved by non vegan guests so that's always a good sign.

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