SHICKEN Seekh Kebabs
SHICKEN Seekh Kebabs
SHICKEN Seekh Kebabs
SHICKEN Seekh Kebabs
SHICKEN Seekh Kebabs
SHICKEN Seekh Kebabs

SHICKEN Seekh Kebabs

£5.99
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  • Backordered, shipping soon

Picture succulent kebabs infused with ginger, garlic, green chilli pepper, powdered chilli, and garam masala. A dash of lemon juice, a sprinkle of coriander, and a hint of mint leaves complete the ensemble. Grilled to perfection on a barbecue, or in a tandoor, seekh kebabs emerge tender and juicy. Pair them with naan breads, a refreshing raita, and perhaps some green chutney.

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SHICKEN Seekh Kebabs

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SHICKEN Seekh Kebabs

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Seekh Kebab [Water, Textured Pea Protein (Pea Protein Isolate, Pea Flour), Pea Starch, Sunflower Oil, Natural Flavourings, Thickeners (Methyl Cellulose), Salt], Coriander Leaves, Mint Leaves, Garlic, Ginger, Green Chillies, Sunflower Oil, Salt, Ground Spices, (Paprika, Turmeric, Cumin Seeds, Coriander Seeds)]

For Allergen, refer to ingredients in capital & bold

FROM FROZEN:

Preheat oven to 200°C/ Fan 180°C, Gas 6. Remove all packaging. Place kebabs on a baking tray in the centre of the oven. Cook for 12 minutes, turning halfway through cooking.

FROM CHILLED:  

Preheat oven to 200°C/ Fan 180°C, Gas 6. Remove all packaging. Place kebabs on a baking tray in the centre of the oven. Cook for 8 minutes, turning halfway through cooking. 

Check food is piping hot. Do not reheat once cooled. All Cooking appliances vary. This is a guide only.

Per 100g Per Pack 240g Per Serving 120g
Energy (kJ) 752.8 1806.8 903.4
Energy (kCal) 180.6 433.4 216.7
Fat 9.4 22.6 11.3
Saturates 0.8 1.9 0.9
Carb 6.4 15.4 7.7
Sugar 0.3 0.7 0.4
Fibre 3.1 7.4 3.7
Protein 13.6 32.7 16.3
Salt 0.3 0.7 0.4

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