[SHICKEN] Garlic & Coriander Flame Baked Naans 190g [vegan] - Serves 2 - Mild
Hand made vegan galic and coriander flame baked naan bread perfect with our [SHICKEN] curries
Ingredients: Wheat Flour, Water, Salt, Sugar, Vegetable Oil [Palm Oil, Stearin, Rapeseed Oil], Garlic, Coriander, Yeast, Calcium Propionate [Preservative]
For allergens see in Bold: Prepared to a vegan recipe, not suitable for milk, egg, peanut, almond, cashewnut and sesame allergy sufferers because these allergens are present in the environment, please get in touch if you would like any additional information.
Microwave Cook: from frozen, Remove the naan breads from the packaging, place one naan in the centre of a microwave oven and cook on full power for 50 secs. Allow to stand for 1 minute before consumption.
Oven Cook: from frozen. Before cooking: Preheat oven. Remove all packaging. Place on a wire rack over a baking tray on the middle shelf of the oven. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Oven Cook from Frozen, turning halfway through the cook time. 200˚C. Fan 180˚C. Gas 6. 2-4 minutes.
|Nutritionals||Per 100g||Per Naan (95g)|
|(of which saturates)||0.64g||0.61g|
|(of which sugars)||3.6g||3.4g|